Appetizers

Buffalo, Balsamic Glazed, BBQ, Sweet & Sour Wings   $75 sm(50 pcs)  ~ $150 lg(100 pcs)
Meatballs in Sweet & Tangy Sauce  $75 sm ~ $150 lg
Spinach Pie $50 sm ~ $100 lg

Two dozen min. for the following

Mushroom Tartlets $25/per dozen
Spinach & GruyereTartlets $25/dozen
Vegan Spinach Pinwheels $25/dozen
Stuffed Mushrooms $25/dozen
Beef, Chicken or Chorizo Empanadas $27/dozen
Pesto & Goat Cheese Tarts $25/dozen
Potato & Spinach Triangles $25/dozen
Lamb Meatballs Skewers with Cucumber Sauce $27/per dozen
Blackeyed Pea Fritters with Red Pepper Relish $20/dozen

Sides & Salads

Nana's Candied Yams $50 sm ~ $75 med ~ $100 lg
 Signature Mac & Cheese  $65 sm ~ $80 med ~ $125 lg
 Collard Greens $3.00/pp  (sauteed or traditional)
 Southern Style String Beans $3.00/pp (with or without meat)
String Beans with Lemon Garlic Sauce $3.00/pp
Herb Roasted Vegetables $4.00/pp
Grilled Vegetables $4.00/pp (seasonal)
 Signature Rice Salad $40 sm ~ $60 med ~ $120 lg
Pasta Salad  $40 sm ~ $60 med ~ $120 lg
Nana's Potato Salad $40 sm ~ $60 med ~ $120 lg

Rice
$40 sm ~ $60 med ~ $80 lg 

Spanish ~ with pigeon peas, garlic and saffron

Cape Verdean Jag ~ with dark kidney beans, sweet onions and seasonings

Jamaican Rice & Peas ~ with cow peas ( or red beans) and coconut milk and fresh thyme

Entrees
BBQ Chicken, Lemon Herb Roasted Chicken
Jerk Chicken with Pineapple Chutney
Cilantro Lime Chicken with Chimichurra Sauce
Grilled Steak Tips in Port Wine sauce
Jamaican Oxtail
BBQ Ribs, Baby Back Ribs
Spanish Chicken
Curry Chicken

Pasta (with or without Grilled Chicken)
Penne Pasta Medley with Seasonal Veggies & Mushrooms in a light Cream Sauce
Bowtie Pasta with Baby Spinach or Arugula in a Lemon Sauce
Mediterranean Pasta Salad



~Consuming raw or undercooked meat increases your risk of foodborne illness.
 ~All food on this menu is prepared in a facility that is not wheat, soy or nut free.
~Menu Prices are subject to change.
~When placing your order please inform us if anyone in your party has food allergies.